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News and Publications > Newsletter Content for SMC > Cafe Menu Week 4

Cafe Menu Week 4

Combination fried noodles   - a combination of meats, rice noodles and a  selection of seasonal vegetables and egg pancakes (GF/DF)
Creamy Tuscan chicken pasta bake  - diced skinless chicken thighs and pasta – in a delightful Tuscan sauce

Chicken Bao Buns - marinated chicken thighs, lettuce, and roasted sesame dressing
Potato and leek soup – thick and creamy potato soup with a hint of fresh leeks (GF)
Salad of the day - pad Thai chicken salad

American Hot dogs - hot steamed roll, frankfurter with your choice of sauces – sweet chilli, tomato or mustard (GF option)                    Salad of the day - pad Thai chicken salad

Pumpkin Soup – thick and tasty fresh pumpkin soup served with a fresh bread roll (GF) 
Roast chicken wraps – hot roast chicken, iceberg lettuce, grated carrot, and mayo in a soft wrap (GF/DF option)

Teacher Only Day - Café closed

Also available is a selection of rice balls, chicken, vegetarian, tuna sushi and small sushi sticks, as well as a large assortment of sandwiches, wraps and rolls, including gluten free and vegetarian/vegan options

Please check with staff before purchasing if you have any allergies and refer to the menu.

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Christchurch 8014

PO Box 25094
Christchurch 8140

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