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News and Photos > Newsletter Content for SMC > Cafe Menu Term 1, Week 9 2026

Cafe Menu Term 1, Week 9 2026

Monday
Creamy chicken bacon pasta - light and creamy chicken and bacon sauce with penne pasta
Fish and chips - oven-baked home-made chips and fish goujons served with tartare sauce and lemon wedge

Tuesday
Chicken Tortellini - chicken-filled pasta parcels in a creamy tomato sauce
American hotdogs - frankfurters in a soft roll with a choice of toppings, tomato sauce, mustard, cheese, sweet chilli, and fried onions (GF option)

Wednesday
Oven-baked potato wedges - potatoes wedges with your choice of toppings, sour cream, sweet chilli, cheese, tomato sauce (GF/DF option)

Thursday
Beef and pasta bake - lean beef mince cooked in a tomato sauce, penne pasta and oven-baked, topped with grilled cheese
Chicken souvlaki - marinated chicken, hummus and salad greens wrapped in a toasted souvlaki

 

Also available is a selection of rice balls, chicken, vegetarian, tuna sushi and small sushi sticks as well as a large assortment of sandwiches, wraps and rolls including gluten free and vegetarian/vegan options

Please check with staff before purchasing if you have any allergies and refer to menu

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Merivale
Christchurch 8014

PO Box 25094
Christchurch 8140

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