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| 17 Nov 2025 | |
| Newsletter Content for SMC |
Monday
Baked potatoes - served with either bacon, onions, chilli mince, baked beans, sour cream and cheese (GF/DF)
Tuesday
Ham and cheese quesadillas - crispy quesadilla with sliced ham and melted cheese served with a pickle salad
Wednesday
Chicken fried rice - chicken pieces with a selection of seasonal vegetables, and fried egg (GF/DF)
Thursday
Chicken bao buns - marinated chicken thighs in a steamed bao bun with fresh salad greens and mayo
Friday
Beef chow mein - fried lean beef mince with chow mein sauce, noodles, carrots and cabbage and bean sprouts
Also available is a selection of rice balls, chicken, vegetarian, tuna sushi and small sushi sticks, as well as a large assortment of sandwiches, wraps and rolls, including gluten free and vegetarian/vegan options
Please check with staff before purchasing if you have any allergies and refer to menu
