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2 Sep 2025 | |
Newsletter Content for SMC |
Monday
Vegetarian Pad thai - fried tofu & egg, seasonal vegetable, rice noodles in a light pad Thai sauce (GF/DF) (V)
Beef and bacon burgers - beef patties, crispy bacon with lettuce in a pretzel bun
Tuesday
Spaghetti Bolognese - lean beef mince cooked in a tomato sauce, served with spaghetti pasta & cheese (GF option)
Vegetable soup - delicious soup made with seasonal vegetables served with a fresh bread roll (GF)
Wednesday
Satay & vegetables beef stir fry -Seasonal vegetables, marinated beef strips and peanut sauce served with steamed rice (GF) CONTAINS NUTS
Thursday
Chicken pesto pasta bake - diced chicken, pasta, pesto, spinach in a light cheese sauce
Mexican Beef salad - spicy beef, corn, capsicum, red onion & lettuce topped with tortilla strips (GF/DF)
Friday
School closed for Yr 7-13 only preschool and junior school open
Café closed - Junior school kindo lunches
Chicken dumplings - steamed chicken dumplings – dipping sauce and steamed rice
Also available is a selection of rice balls, chicken, vegetarian, tuna sushi and small sushi sticks as well as a large assortment of sandwiches, wraps and rolls including gluten free and vegetarian/vegan options
Please check with staff before purchasing if you have any allergies and refer to menu