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| 19 Aug 2026 | |
| Newsletter Content for SMC |
Monday
Curly chips - oven-baked curly chunky chips and sour cream
Tuesday
Lemon chicken - crunchy chicken, oven-baked, drizzled in a zesty lemon sauce, served on rice (GF/DF)
Fish n chips - crumbed fish hoki bites and fries served with tartare sauce
Wednesday
Macaroni cheese - bacon and onion with pasta elbows in a cheese sauce
Thursday
Beef & cheese enchiladas - savoury beef rolled in a tortilla with tasty cheese, baked, served with sour cream and cheese
Chicken Caesar salad - grilled chicken, lettuce, and croutons served with a parmesan cheese dressing and egg (GF option)
Friday
Chicken tortellini - fresh pasta parcels filled with a chicken and vegetable filling in a light cream sauce
Pumpkin soup - creamy roast pumpkin soup served with a fresh bread roll (GF)
Also available is a selection of rice balls, chicken, vegetarian, tuna sushi and small sushi sticks, as well as a large assortment of sandwiches, wraps and rolls including gluten-free and vegetarian/vegan options
Please check with staff before purchasing if you have any allergies and refer to the menu
