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| 5 Feb 2025 | |
| Newsletter Content for SMC |
Monday
Oven baked crispy Curly fries - crispy curly chunky fries seasoned with sour cream and cheese.
Tuesday
Pork Tacos - lean pork mince in a light gravy, with lettuce in a soft taco pocket (GF option)
Wednesday
Ginger Miso chicken noodle salad - ginger/miso flavoured chicken thighs in vegetable and noodle salad.
Thursday
Swedish meatballs - beef meatballs in a creamy gravy served with steamed rice and broccoli
Friday
Vegetable tortellini - vegetable filled pasta parcels in a roast tomato and fresh herb sauce
Also available is a large assortment of sandwiches, wraps and rolls including gluten-free and vegetarian/vegan options as well as a selection of sushi, small sushi sticks and sushi salad
Please check with staff before purchasing if you have any allergies and refer to menu.
